I was treating my new 11- 3/4" Clown loach with an old batch of Prazi-pro.
It was doing great, treating flukes and internal worms. The Liquid was a distinguished Pink.
Ran out of my Prazi-Pro and quickly got a fresh new bottle. Liquid is clear as water.
Symptoms persist on my football-sized clown loach despite treatment.
Called the company of purchase and explained the situation. I ask them to open their bottle to confirm color, they tell me it is pink.
I receive a clear liquid with the slightest pink tint. I use it anyway. Symptoms worsen. I search forums, call stores.. They all tell me Metro/Prazi and Epsom salt (which I did)
And here I now, at the loss of a very lovely fish. Can't help but to wonder how the Prazi-Pro was so effective with my original pink liquid and then a diminishing effect with the 2 clear Liquids.
Thoughts on pink Vs. clear Prazi-Pro?
Called Hikari to speak with someone knowedgable, had some kid on the phone assure me everything was 'probably' fine.
RIP- to 'Meat loaf' my favorite and largest loach I have personally seen in captivity .
Side note: I came across a few cases of Prazi-Pro Freezing and then thawing out clear like water, thus killing the effectiveness
It was doing great, treating flukes and internal worms. The Liquid was a distinguished Pink.
Ran out of my Prazi-Pro and quickly got a fresh new bottle. Liquid is clear as water.
Symptoms persist on my football-sized clown loach despite treatment.
Called the company of purchase and explained the situation. I ask them to open their bottle to confirm color, they tell me it is pink.
I receive a clear liquid with the slightest pink tint. I use it anyway. Symptoms worsen. I search forums, call stores.. They all tell me Metro/Prazi and Epsom salt (which I did)
And here I now, at the loss of a very lovely fish. Can't help but to wonder how the Prazi-Pro was so effective with my original pink liquid and then a diminishing effect with the 2 clear Liquids.
Thoughts on pink Vs. clear Prazi-Pro?
Called Hikari to speak with someone knowedgable, had some kid on the phone assure me everything was 'probably' fine.
RIP- to 'Meat loaf' my favorite and largest loach I have personally seen in captivity .
Side note: I came across a few cases of Prazi-Pro Freezing and then thawing out clear like water, thus killing the effectiveness