DIY fish food is going to be a small project i wanna do myself for fun. But I have attempted before but had gone through2 blenders making the project incomplete and a failure. But I wanna try it again!
I was wondering... Should I use a Food processor? or should i go try another blender... The blenders i ahve used before started smoking and smelled extremely bad burning smell prob from motor....
Ingredients I will try this time. It is similar to Monster Peacocks.
Daily multi vitamins (supplements for enough nutrition)
carrots (color enhancer, fiber)
peeled shrimp (color enhancer, filler, low grade protein)
cheap fish fillets (high grade protein, filler)
garlic powder (immune system booster, parasite cleaner/preventer)
Whole wheat flour (starch to keep all ingredients together, added fiber)
Oatmeal flour (quaker oats just blended into a powder, added fiber and protein)
freeze dried blood worms (more attractive flavor... not for nutrition)
Freese Dried Crickets (added protein and for more atttractice flavor)
also I have this idea. I go fishing ALOT. especially at sea... So i catch fish all the time. some i throw back, some i keep..
But a fish i recently found that maybe worth keeping is the famous fish treated as trash here in NJ. The Sea Robin. I have tried to eat this fish before... Its not that bad in my opinion... Its white meat, and SeaRobins (aka gurnard) are omnivores... eating seaweeds and mostly crustateans. Is it a good idea to use this fish meat as a filler as well?
Stock: (everything is still small, and i still have plenty of store bought foods. This is just a fun project, a test run for when my fish are giants)
Arowana
2 Clown knives
3 Clown Loaches
1 Large high fin pleco (15 inches.)
2 Oscars
1 ID shark
1 Endli Bichir (9 inches)
1 Blood Parrot
All fish excluding the Pleco are pretty small.
I was wondering... Should I use a Food processor? or should i go try another blender... The blenders i ahve used before started smoking and smelled extremely bad burning smell prob from motor....
Ingredients I will try this time. It is similar to Monster Peacocks.
Daily multi vitamins (supplements for enough nutrition)
carrots (color enhancer, fiber)
peeled shrimp (color enhancer, filler, low grade protein)
cheap fish fillets (high grade protein, filler)
garlic powder (immune system booster, parasite cleaner/preventer)
Whole wheat flour (starch to keep all ingredients together, added fiber)
Oatmeal flour (quaker oats just blended into a powder, added fiber and protein)
freeze dried blood worms (more attractive flavor... not for nutrition)
Freese Dried Crickets (added protein and for more atttractice flavor)
also I have this idea. I go fishing ALOT. especially at sea... So i catch fish all the time. some i throw back, some i keep..But a fish i recently found that maybe worth keeping is the famous fish treated as trash here in NJ. The Sea Robin. I have tried to eat this fish before... Its not that bad in my opinion... Its white meat, and SeaRobins (aka gurnard) are omnivores... eating seaweeds and mostly crustateans. Is it a good idea to use this fish meat as a filler as well?
Stock: (everything is still small, and i still have plenty of store bought foods. This is just a fun project, a test run for when my fish are giants)
Arowana
2 Clown knives
3 Clown Loaches
1 Large high fin pleco (15 inches.)
2 Oscars
1 ID shark
1 Endli Bichir (9 inches)
1 Blood Parrot
All fish excluding the Pleco are pretty small.
have fun and good luck