does anyone see anything wrong with this home-made fish food recipe i found online for my sa/ca cichlids, the carnivoure part
BASIC/GOLDFISH/CARNIVOURE
Whole Salmon: 25% 20% 30%
Peas: 25% 25% 15%
Egg: 20% 15% 25%
Brine shrimp: 15% 15% 15%
Spirulina Powder:10% 15% 5%
Wheat Germ: 0% 5% 0%
Squid: 0% 0% 5%
Fish Oil: 2% 2% 2%
Corn Starch or Gelatin: 3% 3% 3%
the starch is so i can dehydrate or gelatin if i want to freeze it.
BASIC/GOLDFISH/CARNIVOURE
Whole Salmon: 25% 20% 30%
Peas: 25% 25% 15%
Egg: 20% 15% 25%
Brine shrimp: 15% 15% 15%
Spirulina Powder:10% 15% 5%
Wheat Germ: 0% 5% 0%
Squid: 0% 0% 5%
Fish Oil: 2% 2% 2%
Corn Starch or Gelatin: 3% 3% 3%
the starch is so i can dehydrate or gelatin if i want to freeze it.