D
Dattx
Guest
Dear Sir/Madam,
Have a nice day.
We’re glad to introduce ourselves: My company, TranHan Co., ltd, specializes in farming, processing and exporting Pangasius fish with Code DL 797 in Vietnam.
Our company was founded in: 2010 and processing Factory: Binh Chanh Dong Hamlet, Tam Binh Ward, Cai Lay District, TienGiang Province
Representative Office: 116-118 Ban Co Str, Ward 3, Dist 3, HCM City, Vietnam
Investment: USD 8,000,000
Farm area: 100 hectares
Capacity: 50 tons of raw fish per day
TranHan owns a widespread farming area which ensures a sufficient resource of raw material for production 2000 tons/ month.
We reached certificates of quality: HACCP, BRC, HALAL, ISO 22000, IFS, GLOBAL GAP.
Now, our products have been exported to many main markets such as: North America, South America, Africa, Europe, Middle East, Australia and Asia.
Though there are many Pangasius suppliers in Vietnam, we expect that our products will be your first choice because of our strength:
- Largest farms for self-motivating raw material that other exporters are not and capacity 50 tons/ day.
- Best quality with good employment.
- Compatable price.
- Be supported by HungCa Group which have over 25-year experiences in fish farming and producing, two modern factories with capacity 370 tons/day.
The main products:
I/ Frozen Products:
1/ WHITE /LIGHT PINK /LIGHT YELLOW WELL-TRIMMED PANGASIUS FILLET: Specifications: skinless, boneless, red meat off, belly off, fat off.
Size: 80-120, 120-170, 170- 220, 220 up
2/ UNTRIMMED PANGASIUS FILLET:
Specifications: skinless, boneless, red meat on, fat on, belly on.
Size: 220up (to 500)
3/ PANGASIUS STEAK:
Specifications: skin on, bone on
4/ PANGASIUS HGT:
Specifications: skin on, bone on, heat on, gut off, tail off.
5/ PANGASIUS BLOCK: 7.5 KGS/block
6/ PANGASIUS PORTION:
Specifications: cut from whole fillet.
Size: 60-120 gr.
7/ PANGASIUS LOIN.
Size: 60-80 gr, 80-100 gr.
8/ PANGASIUS SKEWER.
9/ PANGASIUS SKIN
II/ Value Added Product:
1/ PANGASIUS SKEWERED:
Specifications: Pangasius, green pepper, red pepper
Size : 50 gr, 75 gr, 100 gr, 125 gr, 150 gr
2/ PANGASIUS PASTE STUFFED WITH BITTER GROUND :
Specifications: Pangasius, bitter ground
Size : option
3/ PANGASIUS BREADED :
Specifications: Skinless, boneless, red meat off, belly off, fat off
Size : 120-170, 170-220, 220 up
Glazing: 5%, 10%, 15%, 20%, 25%,30% , upon to the request from buyer.
Quantity: 1 cont 40’FCL (26MTs) or negotiate.
We hope to become a long supplier to supply the best quality products and the best price for your company.
If you need and feel free, pleased contact us for more details :
Serve your requirement with our best.
Thanks and best regards,
Mr Dat Tran/Sales Dept
Have a nice day.
We’re glad to introduce ourselves: My company, TranHan Co., ltd, specializes in farming, processing and exporting Pangasius fish with Code DL 797 in Vietnam.
Our company was founded in: 2010 and processing Factory: Binh Chanh Dong Hamlet, Tam Binh Ward, Cai Lay District, TienGiang Province
Representative Office: 116-118 Ban Co Str, Ward 3, Dist 3, HCM City, Vietnam
Investment: USD 8,000,000
Farm area: 100 hectares
Capacity: 50 tons of raw fish per day
TranHan owns a widespread farming area which ensures a sufficient resource of raw material for production 2000 tons/ month.
We reached certificates of quality: HACCP, BRC, HALAL, ISO 22000, IFS, GLOBAL GAP.
Now, our products have been exported to many main markets such as: North America, South America, Africa, Europe, Middle East, Australia and Asia.
Though there are many Pangasius suppliers in Vietnam, we expect that our products will be your first choice because of our strength:
- Largest farms for self-motivating raw material that other exporters are not and capacity 50 tons/ day.
- Best quality with good employment.
- Compatable price.
- Be supported by HungCa Group which have over 25-year experiences in fish farming and producing, two modern factories with capacity 370 tons/day.
The main products:
I/ Frozen Products:
1/ WHITE /LIGHT PINK /LIGHT YELLOW WELL-TRIMMED PANGASIUS FILLET: Specifications: skinless, boneless, red meat off, belly off, fat off.
Size: 80-120, 120-170, 170- 220, 220 up
2/ UNTRIMMED PANGASIUS FILLET:
Specifications: skinless, boneless, red meat on, fat on, belly on.
Size: 220up (to 500)
3/ PANGASIUS STEAK:
Specifications: skin on, bone on
4/ PANGASIUS HGT:
Specifications: skin on, bone on, heat on, gut off, tail off.
5/ PANGASIUS BLOCK: 7.5 KGS/block
6/ PANGASIUS PORTION:
Specifications: cut from whole fillet.
Size: 60-120 gr.
7/ PANGASIUS LOIN.
Size: 60-80 gr, 80-100 gr.
8/ PANGASIUS SKEWER.
9/ PANGASIUS SKIN
II/ Value Added Product:
1/ PANGASIUS SKEWERED:
Specifications: Pangasius, green pepper, red pepper
Size : 50 gr, 75 gr, 100 gr, 125 gr, 150 gr
2/ PANGASIUS PASTE STUFFED WITH BITTER GROUND :
Specifications: Pangasius, bitter ground
Size : option
3/ PANGASIUS BREADED :
Specifications: Skinless, boneless, red meat off, belly off, fat off
Size : 120-170, 170-220, 220 up
Glazing: 5%, 10%, 15%, 20%, 25%,30% , upon to the request from buyer.
Quantity: 1 cont 40’FCL (26MTs) or negotiate.
We hope to become a long supplier to supply the best quality products and the best price for your company.
If you need and feel free, pleased contact us for more details :
Serve your requirement with our best.
Thanks and best regards,
Mr Dat Tran/Sales Dept