Is it my imagination or do feeder fish that are disease free and raised up on nutritious food have an odor whereas store bough small feeders do not have any odor? Just wanted to know if that was characteristic. I have an overpopulation of very healthy raised (Hikari pellets) feeder fish that I have had to thin out and recycle as the occasional once a week treat for my now 6" Albino Oscars.
Although I have never fed these Oscars any store bought ready to eat feeders (sickly). As a teenager 35 years ago I did allot and never recalled any odor at all. My healthy raised smell almost like beef.
Anyone notice this?
Although I have never fed these Oscars any store bought ready to eat feeders (sickly). As a teenager 35 years ago I did allot and never recalled any odor at all. My healthy raised smell almost like beef.
Anyone notice this?