Per wurms suggestion, I got some mussels for my Clown Loaches. I was reading an old thread about this, and it said to get frozen ones to avoid the risk of bacteria.
The ones I bought today are thawed. I got them at King Soopers. Hasn't sea food (especially in Colorado) been frozen at one point even if you buy it thawed? Should I feed these to my CLs, or should I just cook 'em up and eat them myself?
The ones I bought today are thawed. I got them at King Soopers. Hasn't sea food (especially in Colorado) been frozen at one point even if you buy it thawed? Should I feed these to my CLs, or should I just cook 'em up and eat them myself?
