Today i went to Chinatown and I Impulsed bought an American eel that was destined to a dinner plate. I have it in a 10 gallon hospital tank as it was beat up. Its approximatly 5-8 inches long. Does anyone have info on Their Husbandry. The guy told me they where freshwater but just in case i put some salt. I am also keeping the water at room temp no heater probably lower maybe around 65-70 degrees and my thermometer is only 70-90 degrees. Any info would be helpful also is it natral for it to just be sitting on the bottom i assum its doing that because of the stress from being transported into an aquaria from the wild as it wwas a fish market not a pet store one. Thanks