Hi all, I’m debating on whether or not I should cut the edges of my black arowana’s fins. I got him in November 2017 at about 5” when he was very very timid.
After about a month, I saw that his fins were starting to fray (thinking due to stress) so I made sure to do two water changes a week.
His fins didn’t stop fraying to a point and has been at a stand still for the past few months. At about 13” now, I am not seeing any progress in fins even with weekly 40% water changes.
I have not seen any recovery even with clean water conditions, added salt, and higher temps.
He eats completely fine on market prawn, hikari food sticks, and bloodworms.
He is currently in a 120g with geophagus, clown loaches, a 6” Jardini, and a green phantom pleco. Set up is with a 55g sump with loads of media.
At this point I am very tempted to snip the frayed edges of his fins in hopes that they will regrow evenly. Any thoughts on measures I should take before I cut his fins?
First pic is at 1 month.
Last 2 pics were taken this week.
After about a month, I saw that his fins were starting to fray (thinking due to stress) so I made sure to do two water changes a week.
His fins didn’t stop fraying to a point and has been at a stand still for the past few months. At about 13” now, I am not seeing any progress in fins even with weekly 40% water changes.
I have not seen any recovery even with clean water conditions, added salt, and higher temps.
He eats completely fine on market prawn, hikari food sticks, and bloodworms.
He is currently in a 120g with geophagus, clown loaches, a 6” Jardini, and a green phantom pleco. Set up is with a 55g sump with loads of media.
At this point I am very tempted to snip the frayed edges of his fins in hopes that they will regrow evenly. Any thoughts on measures I should take before I cut his fins?
First pic is at 1 month.
Last 2 pics were taken this week.