do u like lettuce+tomato on ur burgers/sandwiches?

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Hawkfish3.0;1964784; said:
I was just goofing anyway! I'm not worried about it at all.

As far as your conspiracy theory, it's because they think it's in salsa, and are therefore looking into all the ingredients.

Actually, my girl did her thesis on genetic mutation with things like salmonella. She's so smart! My little bio-chemist!


just throw a shot of tequila, a squeeze of lime and a pinch of salt in your salsa! it'll be fine!
 
piranha45;267; said:
Ugh, I hate onions

rayman45;381; said:
onions ewwwww

pcfriedrich;1964754; said:
now they're saying it could be in onions, cilantro, and jalapenos. sounds like a conspiracy against Mexican restaurants to me...

what's with all the hating? :irked:
 
Hawkfish3.0;1964784; said:
I was just goofing anyway! I'm not worried about it at all.

As far as your conspiracy theory, it's because they think it's in salsa, and are therefore looking into all the ingredients.

Actually, my girl did her thesis on genetic mutation with things like salmonella. She's so smart! My little bio-chemist!





Do tell...:popcorn: What are her, and your views on the "theory"?


I think they have manipulated the DNA in the things we eat, to the point that they are receiving negative effects...They recently found out, when you change one thing about DNA, it actually effects 4 things:eek: They accounted for the known single changes, BUT NEVER anticipated the effects of 2-4...2-4 has caused more food born illness cases in the US over the last 4 years, than the previous 50....:popcorn:
 
Onion01;1964815; said:
what's with all the hating? :irked:

I love onion, I eat it on everything! Toss some sliced up onion between some bread with some olive oil...oh yeah!

I got your back buddy, even if you make me cry sometimes...
 
JayK1320;1964823; said:
I love onion, I eat it on everything! Toss some sliced up onion between some bread with some olive oil...oh yeah!

I got your back buddy, even if you make me cry sometimes...

LOL, this thread is creeping me out :barf:
 
onion is awesome. load on the fried onions and cheese.
pickles ruin a burger. it's even annoying when they put pickles on the side and the disgusting pickle juice gets on your chips or fries.
 
I'm a most the time person. As long as the lettuce is crisp and the tomato fresh....otherwise, leave it off.
 
bigspizz;1964819; said:
Do tell...:popcorn: What are her, and your views on the "theory"?


I think they have manipulated the DNA in the things we eat, to the point that they are receiving negative effects...They recently found out, when you change one thing about DNA, it actually effects 4 things:eek: They accounted for the known single changes, BUT NEVER anticipated the effects of 2-4...2-4 has caused more food born illness cases in the US over the last 4 years, than the previous 50....:popcorn:

Oh man, I don't want to have to grab my bio-chem notes! She's in Ohio right now for work. Her project had something to do with the mutation of e-coli at the cellular level. I'll ask her when she gets home.

What you're referring to, I believe, is transmutation. When the DNA replication sequence is rearranged, the RNA will actually start mutating the DNA that it synthesizes. I can't remember exactly how it works. I haven't done anything with it in almost two years. I aced that class, but when you don't use it, you lose it! I find it fascinating though! I'm gonna have to bust out my notes that I have stashed away somewhere.
 
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