I'm not allowed to tag fish,I used identifying markers that occur naturally such as bird scars.Do you have a link for that as in data of tagged fish? I can provide links for my contention if you wish?
I'm not allowed to tag fish,I used identifying markers that occur naturally such as bird scars.Do you have a link for that as in data of tagged fish? I can provide links for my contention if you wish?
Sorry for the late reply. I haven't been here for a while. The "water system" is a 1/10th acre artificial pond that is 88 long by 55 at the widest pond. Well water flows in 24/7 at abut 41 gpm about 6 to 8 months of the year depending on the fish load. The pond is about 12 feet deep in the middle and steep sided to keep warming down. When empty it looks like a crater. There is a diffuser sitting on the bottom in the center that mixes the water column via a small compressor that runs 24/7. If I have a heavy fish load (720 pounds maximum)* I run a Kasco 1/2 hp surface aerator I the summer at night. I have since found I can produce up to 720 pounds in the pond vs. only about 500. I think the Chara on the bottom helps remove ammonia along with providing a surface area for nitrifying bacteria. Of course the over 50 percent added freshwater from the family has more to do with carrying capacity too.I know this is an old post, but I just started 3 years ago raising trout, ponds, streams,etc.
What sort of water or "system' if you will are you raising 6 pound brook trout? That is huge. I have several 3 pounders at 3 yrs old and I just don't believe they will get much larger. Our NYS record here is 6 1/2 lbs. I've caught a 5 pounder in a remote pond.
Just curious. Still learning.