I liked the title of your last thread better, Stupid Is What Stupid Does.
Posted by the OP last year in the following discussion.
http://www.monsterfishkeepers.com/forums/showthread.php?504838-Dechlorinator
"Most cichlids are hardy enough to where you don't even have to use dechlorinators."
And that wasn't the first time that the OP had suggested this, such as stating the following the previous year in yet another thread on this topic.
"There is NO need to use dechlorinators."
I believe that I cleared up that little misconception in the link posted above.
With regards to diet, in the following past discussion the OP stated;
http://www.monsterfishkeepers.com/f...835-Super-Worms-or-Meal-Worms-for-SA-cichlids
"Personally I feed my cichlids everything. Raw meat, pellets, frozen Hikari misc., even little Vienna sausages. I know a lot of people will go bonkers over this but they love the lil hotdogs. "
They love the lil hotdogs .........
Water conditioner is cheap, dirt cheap if one buys in bulk, especially if all one needs to treat for is chlorine. (using bulk sodium thiosulfate) Even with chloramine, using dry powder products such as Seachem Safe are also very inexpensive when purchased in bulk. Ditto to fish food. Today there are many commercial foods that will get the job done and most contain enough variety to keep a fish in relatively overall good health for their entire life. Just as in commercial dog food, the more premium brands are more nutrient dense, which generally equates to ounce to ounce feeding far less than the lower quality, lower cost feeds. (that are full of starch)
There is no need to break the bank on any of this, but that doesn't mean that a fish won't live a longer life, and be healthier, with a stronger immune response to stress (such as the toxicity of chlorine!) than fish fed a lower quality, lower cost diet.
And dxdx .......... nice catch on the photo.