It's about an 1/8 teaspoon of yeast and 1/2 teaspoon of baking soda. I have quit using the baking soda though, but I don't think the mix produces as long without it. On my 120g I have 3 of the nutrafin systems. I change the mix on one every week, so each unit gets change every 3 weeks. The only thing I cant tell you is how much sugar is in the mix(I'll measure this week end though).



