Lunch :: What You Having?

  • We are currently upgrading MFK. thanks! -neo
at2;2833786; said:
they are great and filling. sometimes i add sea salt and grey poupon
Do you make them..?..i am a bread.... i just love love rich grainy breads..or breads with olives .. or bread with raisons... delicious bread.. and love veggies too..
 
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and glass of green lemonade is always a plus

1 head romaine lettuce, 7 stalks kale, 2 gala apples, 1 lemon
 
at2;2833801; said:
n559237488_2627595_9347.jpg


and glass of green lemonade is always a plus

1 head romaine lettuce, 7 stalks kale, 2 gala apples, 1 lemon
thanks for the recipe.... love that too...
 
at2;2833805; said:
yeah i make these sandwiches a few times a week.....you ever had the Ezekiel bread?
no.... i try every kind of bread i can that is new... but that one does not sound familiar.. i live in the boonies,.... there is one super store here about an hour away... that has almost every international and local type bread.. i will look for it.. so what does it taste like.. etc
 
wow neo copied my thread except this is lunch...... anyways I had pasta and butter.
 
at2;2833985; said:
its usually in the frozen section in stores....its made from sprouted grains so its way different than any other breads. there are different flavors too even cinnamon raisin. its about $5-6 a loaf though.
I will definitly look for it... .. this store has different international freezers...so it will be a search.. i will look it up now so i know what i am looking for...thanks.... :D:D
 
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