Jer...Use cold butter next time I can tell by looking at them that you softened the butter a bit too much. It is harder to mix, but worth it. I also put my dough in the fridge, and cool it all the way through before baking....
LMAO No pics of cookies unfortunately, BUT...I did just bake a cake...Will that do for now?It is not frosted yet, but hey...What are the chances that I would have been baking something? lol