my diy smoker....

[beex215]

i thought this was gonna be how to make a pipe.

 

[Knowdafish]

Way cool!

 

[DucatiDragster]

i thought this was gonna be how to make a pipe.

L O L

 

[tamzor]

omg where do u buy the speed limit sign to do this? j/k ur ideas are wild.

 

[midnight]

Looks good,is it DOT approved?

lol na,i didnt mortar the bricks together or it would be

Apple wood is great to use.

Nice smoker.

thats gotta be hard to find

nice set up...

tnx

I'm in love with it.

me 2

if you think hickory is strong then you won't like mesquite much... especially if you lay it on thick, it will taste bitter.
try out the different fruit woods like cherry and apple, maybe try some pecan. those three are more milder in taste.
For me, it all depends on what kind of meat or what cut i am smoking on what kind of wood i use.

cool thanx

where is the vent to control the temp?

naa,doesnt need one ,with all the cracks it flows puuurfect

hmmm... i have some alaskan salmon in my freezer... tempting to do tis xD

nice,i almost had sum snook last nite,maybe some bass 2day....

Yeah, I dont see a vent. You could cut into the sign and make an adjustable vent pretty easy. Awesome settup, by the way.

thanx

i thought this was gonna be how to make a pipe.

lol

Way cool!

tnx

omg where do u buy the speed limit sign to do this? j/k ur ideas are wild.

gotta know people and ty

 

[Aqua Sanctuary]

Pretty cool set up, Is that grating aluminum?

Just don't let the temp get to 800 deg F. Or the Grating will deform or melt.

Not that a smoker would ever reach 800 deg anyhow.

 

[Aqua Sanctuary]

Oh forgot to suggest a wood,

Apple and fig tree chips are great. They add a distinct sweet taste.
I have used pear tree as well. Pretty good.

 

[rmorse]

LOL, you and your projects...

 

[midnight]

ya alum,we will see how long it lasts....
i found something to smoke....

 

[midnight]

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