New favorite food-Is raw beef liver safe?

  • We are currently upgrading MFK. thanks! -neo
MistirE;708021; said:
Well, I like my steak med rare and a little rare sometimes.....hehe, I mean I dont like my steak to Moo when I poke it with a folk....nor do I wanna look my meat in it's eye's as I eat it.:WHOA: Dave's huh....hot stuff!:drool: Anyhow, not knockin ya....just not my flavor...But like BK, have it your way....always the best.....eat a Moo slab fer me buddy!:D

One of my fave replies when asked how I want my steak cooked is - "I'd like it so rare that a good veterinarian can have it back on it's feet in 10 minutes". :ROFL:
Dave's ROCKS! I keep looking for hotter but can't find anything in the store.
No knockin' taken... I know I stand alone in MANY areas... :screwy::headbang2
 
Nice, so how do you want your steak? Dead or Not-Dead? hehe...Or just say you wanna carve your piece fresh from the cow itself!...." I want my meat warm, and I mean warm from the cow still!....Now outside heat sources...Ok enough side tracking.....ewW to beef liver!:p
 
angelfishgirl;731481; said:
How can you tell the fish was begging?

I don't know about Mei's silver but mine looks as if he is trying to swim through the glass to get to ya. Mostly he does this when he sees the bag of crickets.
 
i could agree w/ that. they know what they want!
 
Well, it is a dirty food, with nasty effects on the watrr and filters after 2 days when the whole house stunk like rotten liver. It's the worst pollutant for the water. He may love it, but I won't feed it again!

Someone else told me they use a lot of beef heart, but organ meats just muck up the water, It's nasty, that's my opinion now! Live and Learn!
 
I use beefheart very regularly with my discus, and my aros get it every once and a while as a treat. If you grind up the heard and add some gelatin, it will hold together quite well.
 
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