My 10 month old woke me up early on Friday - 5:30 am, so after getting him back to sleep, while still in my PJs, I went into the backyard to throw a few casts. On cast #3, I came up with a 24" fluke. He made a tasty lunch - cooked him Asian style with water chestnuts, mushrooms, & asparagus in a garlic/soy/ginger sauce. Also had some whole wheat couscous on the side. Mmmmmm....fluke are tasty.
