Pigs heart

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I heard beef liver is healthier so i feed my carapo a 1" sliver every 2 weeks
 
I have never heard of anyone feeding there fish pig heart. I would think that if it was heather it won’t’ be by much. But I still think beef heart would be safer.
 
Pig heart would most likely have more fat - which would be a bad idea .

I use beefheart, and beef or chicken livers. Lamb heart would work well too.
But i wouldnt go with pig heart because it may just be too fatty.
 
the heart being a muscle would contain very little fat. You should still trim it properly just like beefheart but it will work just the same. Alot of online fish recipes use the 2 (beef and pig heart) interchangeably which makes me think they are fairly similar.
 
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