thebiggerthebetter
had a thread in which he voiced concerns about the suitability of some varieties of bulk catfish foods for long term maintenance of large cats. I was disappointed to read it because I had been thinking that a commercial diet like that would be perfect for large aquarium cats and perhaps other carnivores.
After seeing his comments, I wonder if perhaps the commercial feeds are designed to produce maximum growth in minimum time, resulting in nice big fillets to market as quickly and profitably as possible...but we as aquarists aren't looking to butcher and eat our fish as soon as we can. We want them to live long and healthy lives, and this probably requires much more attention to the details of proper nutrition.
A few decades ago, Big Al's stores in Toronto sold trout chow, re-packaged in-store into small 1- or 2-pound bags. Like many other keepers, i used a lot of the stuff...but I also fed a lot of other foods as well: frozen bait minnows (trapped) small pan fish caught angling, frozen mayflies (could be collected by the bushelful back in the day), nightcrawlers, marine Caulerpa macro-algae, duckweed and many other foods that became available by chance or circumstance. These items could be fed "straight", or could be combined into DIY gelatin mixes with different proportions of meaty or vegetable ingredients depending upon the species being fed.
I recall that those of us who scrounged a variety of foods had universally better longterm success with our large fish than the aquarists who,..through a combination of laziness and having more disposable cash...fed their monsters nothing but trout chow. Their fish did great and grew like gangbusters for a few years but never seemed to last much longer than that.
My point...and I do have one! ...is that the best way to ensure complete nutrition seems to be providing as great a variety of foods as possible. Always stay on the lookout for new sources of suitable foods, and never rely on single foods to be completely adequate...regardless of what the labels and marketing say...
After seeing his comments, I wonder if perhaps the commercial feeds are designed to produce maximum growth in minimum time, resulting in nice big fillets to market as quickly and profitably as possible...but we as aquarists aren't looking to butcher and eat our fish as soon as we can. We want them to live long and healthy lives, and this probably requires much more attention to the details of proper nutrition.
A few decades ago, Big Al's stores in Toronto sold trout chow, re-packaged in-store into small 1- or 2-pound bags. Like many other keepers, i used a lot of the stuff...but I also fed a lot of other foods as well: frozen bait minnows (trapped) small pan fish caught angling, frozen mayflies (could be collected by the bushelful back in the day), nightcrawlers, marine Caulerpa macro-algae, duckweed and many other foods that became available by chance or circumstance. These items could be fed "straight", or could be combined into DIY gelatin mixes with different proportions of meaty or vegetable ingredients depending upon the species being fed.
I recall that those of us who scrounged a variety of foods had universally better longterm success with our large fish than the aquarists who,..through a combination of laziness and having more disposable cash...fed their monsters nothing but trout chow. Their fish did great and grew like gangbusters for a few years but never seemed to last much longer than that.
My point...and I do have one! ...is that the best way to ensure complete nutrition seems to be providing as great a variety of foods as possible. Always stay on the lookout for new sources of suitable foods, and never rely on single foods to be completely adequate...regardless of what the labels and marketing say...