You may want to try blanching the zuchinni to make is softer; it may be more appealing for them. I do it so it sinks more easily.
Another thought is that you can rub cut garlic on your zuchinni; supposedly garlic is an appetitte stimulant. There is also garlic extract you can soak the zuchinni in. Maybe you can also stud the zuchinni with some pellets, which may make it more attractive.
Another thought is that you can rub cut garlic on your zuchinni; supposedly garlic is an appetitte stimulant. There is also garlic extract you can soak the zuchinni in. Maybe you can also stud the zuchinni with some pellets, which may make it more attractive.
