Aged Water.

[dmopar74]

drip.

 

[buck_wildest]

i like bacon

 

[Fish Room Plus]

From the tap,

 

[Chaitika]

I blend R/O water in with tap water. So about 25% aged, the rest from the tap.

Bacon totally pwns, btw

 

[stingray man]

Never have used tap. If i had the room for it i might consider it but i do not have the room.

 

[FishDog]

Straight from tap. Having large containers with just water is a waste, makes more room to keep more fish.

 

[T1KARMANN]

Straight from tap. Having large containers with just water is a waste, makes more room to keep more fish.

same

straight from the tap and add prime

if tap water is good enough to drink is good enough for my fish

 

[bigspizz]

What if you have chloramines?

 

[jwong1024]

straight from the tap, I am lucky. Lake Michigan is in my back yard.

 

[gaz025]

Never have used tap. If i had the room for it i might consider it but i do not have the room.

? you dont have room for a tap ?


voted = i use striaght from the tap . no aging no conditioner . no more than 25% at a time .

i have one of the big industrial food grade liquid containcers with the cages round in my back garden . perfect for aging water . unfortunaly its also perfect to keep fish in too ,so its full