So obviously with the advent of all these new beani's in the area, and the very little to non existant literature on their care available. I thought it would be a good idea to share eachothers progress with these guys - I'm really hoping we can all get some breeding projects started and spread this species around a bit.
From what I've gathered the fish is rare in the hobby moreso because it is prone to bloat at a young age, rather than being hard to collect (although I'm sure it's not easy to collect either.).
I'll be getting 8 peices off Joe this weekend and putting them in a 180 gallon bare bottom tank, temperature at around 80 degree's and feed spirulina waefers with blood worms to help move their guts...I'd like to slowly move them onto hikari massivore and mealworms that are gut loaded with healthy fruits.
What is everyone elses thoughts on these guys?
I'm also going to try and get in touch with Dr. Tim A. Hovanec who is responsible for discovering the nitrifying bacteria that create nitrate in waters, and one of the foremost experts on water chemistry world wide to try and get information on the water parameters in their locality.
If anyone else has anything to add - I think we can really help eachother out here. I'll post more as I get the information.
From what I've gathered the fish is rare in the hobby moreso because it is prone to bloat at a young age, rather than being hard to collect (although I'm sure it's not easy to collect either.).
I'll be getting 8 peices off Joe this weekend and putting them in a 180 gallon bare bottom tank, temperature at around 80 degree's and feed spirulina waefers with blood worms to help move their guts...I'd like to slowly move them onto hikari massivore and mealworms that are gut loaded with healthy fruits.
What is everyone elses thoughts on these guys?
I'm also going to try and get in touch with Dr. Tim A. Hovanec who is responsible for discovering the nitrifying bacteria that create nitrate in waters, and one of the foremost experts on water chemistry world wide to try and get information on the water parameters in their locality.
If anyone else has anything to add - I think we can really help eachother out here. I'll post more as I get the information.