Black drum fishing in Cape May NJ

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The first day after we got home we made some like a chicken parmesan. ( well with fish instead of chiken).

Got some nice fillets, covered in mozz cheese and prov. cheese, Covered with a hoe made red sauce. Baked in the oven.

It was awesome.

At the bar we go to we took some over there. We cut it up into 1 inch chuncks and give it a quick deep fry and then used various dipping sauces. Every one said it was awesome :-)
 
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