So, I picked up some more frozen shrimp from the store the other day. I wanted something I didn't have to cut up into smaller pieces so I ended up getting a bag of frozen salad shrimp for my ~14" fire eels. They took it just fine and it was the perfect size for them. However, I noticed today that it appears that it is precooked since it is white and red instead of white and greyish-brown.
Will it hurt at all that it has been precooked or does it not matter?
Will it hurt at all that it has been precooked or does it not matter?