craig;616061; said:Baking soda raises ph also.
justin;616083; said:baking soda or r/o right or maybe even cichlid salt
Sodium Bicarbonate will raise it slowly without much pH change.Have you double checked your test kit? take samples to two different lfs's for testing maybe.
RadleyMiller;616096; said:tb,
I have never tasted dry water before. What are you basing your information on? It sounds pretty ludacris if you ask me.
Some well and city waters have less minerals, causing a dry taste like distilled water.
Organic compounds cause the smell in water.
Inorganic compounds cause the taste in water.
Or he's talking about the stuff the astronauts use
.Dr Joe
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