Besides the diving, a big reason we go is the food. We usually have a big seafood meal in the day and then hit the taco stands at night.
Photos:
Camarones Empanizados (fried shrimp), Pulpo al Mojo de Ajo (octopus in garlic), and Ceviche de Pescado (raw fish marinated in lime juice).
Spiny Lobster!
Freshly filleted Parrot Fish.
Octopus Divers.
Bag of Octopus.
Photos:
Camarones Empanizados (fried shrimp), Pulpo al Mojo de Ajo (octopus in garlic), and Ceviche de Pescado (raw fish marinated in lime juice).
Spiny Lobster!
Freshly filleted Parrot Fish.
Octopus Divers.
Bag of Octopus.
