Zinq;668223; said:Hey,
Just a clarification about denitrification. As a student microbiologist, anaerobic bacteria that use Nitrate (as an electron acceptor) don't use the oxygen component of NO3. Otherwise they'd be "aerobic". Anaerobic implies use of something other than O2, such as Nitrogen or Sulfur They use the Nitrogen.
They convert it in the following manner.
Nitrate --> Nitrite --> Ammonia --> N2 (Nitrogen gas)
Hence the name "Denitrification". It's basically the opposite of what the aerobic nitrification bacteria do.
So it seems plausible to me that you can have an increase in your nitrite/ammonia readings before they turn into N2 gas and escape into the atmosphere. Assuming you have the right bacteria in there. Many bacteria can only use (reduce) Nitrate to Nitrite and it ends there.
Sorry, I don't know much about denitrification with aquariums though. I've only observed potentially pathogenic types, though the denitrification process would be the same.
Zinq
PS. Not trying to make you feel stupid or anything of the sort. Just some commentary and speculation on my part.
I'm only still a newbie with this stuff ... but from what I read in another thread, the anaerobic bacteria needs oxygen just like any other organism. It is able to live in anaerobic conditions because it uses the oxygen from the nitrate. Thus the nitrate is not a food source, rather an oxygen source. Apparently they also need a food source and some fishkeepers have had success dosing sugar or vodka as a food source for for the denitrifying bacteria.
As I said, I'm not sure on the above so please feel free to correct me. (and I really mean please do ... any biologists out there?)