Yeah.I have seen plenty of videos of fish from Japan that were fed goldfish and my guess is that the goldfish must be better kept than feeders here are.They are probably fed well and kept in good water....That was quite a sight to see so many nice sized armatus and I bet that gar probably cost more than my car.
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My point is what would be the difference between someone QTing their own goldfish feeders and using only healthy disease free feeders? You still run the possible gambit of fatty liver disease, and the problems with thiaminase, however it seems that the issue may be far more overblown here in the western world than it really is. I really don't know as I have steered away from using goldies in the past because it's pretty well spread that it isn't worth the risk but seeing things like this and seeing very stunning fish who have had pretty much a steady diet of goldfish or rosies from the get go makes me question if maybe we are going about things the wrong way feeding prepared foods.
I guess that's getting a little off topic however as we can't really come to a clear reason why so many have issues retaining larger specimens while others have great success.