that was at least 6 yrs ago so things might have changed now.M|L said:how did you manage to bring live fish from Hong Kong to the US?
what kind of paper work or process did you have to go through?
but back then all i did was call up the US fish and wildlife people and requested some info from them. basically since bichirs aren't endangered or restricted in any way, they told me theres no paperwork involved. they told me i just needed to declare them to the Customs, and thats all i did.
there might have been a max number of fish before its considered commercial (which most likely have different rules) but i wasn't too concerned since there were only so many coolers i could fit in carry-on baggages lol
i actually brought fish back with me couple times. once the customs/USFW opened up the luggage and checked the fish. and it took FOREVER cause they couldn't figure out what they are. they eventually brought out the Atlas they were using and i had to show them where they could find the fish in the book lol and then for a couple times the Customs didn't even check and just let me thru but i wouldn't bank on that to happen.
and thanks all for the comments!!