Actually, denitrifying bacteria do raise pH by increasing alkalinity. In nitrification, for every 1 mg of ammonia oxidized 7-8 mg alkalinity (as CaCO3) is removed from the water. In denitrication the opposite happens. But I don't think this is the reason
J
jaws7777
tap pH is lower than his tank pH.
My water is similar. It exits the tap around 8.6 and settles around 7.45 after aging.
The pH of water strait from the tap will rise or fall after aging/aerating in a cup, bucket or aging tank for ~24 hours. This is because CO2 levels differ between the water underground or in distribution pipes and between water at the surface. Water with excess CO2 will exit the tap at a lower pH and rise to higher pH after ~24 hours aging/aerating for ~24 hours. Water with relative lack of CO2 will exit the tap at a higher pH and fall to a lower pH after aging/aerating for ~24 hours.
This is separate from what happens in a tank. In a tank, changes in pH are due to alkalinity, typically KH. Acids from driftwood, leaves, nitrification, etc. erode KH; pH falls. Coral, aragonite, limestone, bicarbonate increase KH; pH falls.
Do you know you water's KH
Hendre
?
EDIT: Wrong thread. There's no delete even within 10 minutes?