5am;2495511; said:
i make my own food for my discus. its a blend of market shrimp, freeze dried bloodworms, and pellets. i grounded up the shrimp in a hand processor, then mixed in freeze dried worms, and then crushed some pellets to get it into small bits and then mixed that in the mixture as well. filled in bags and then frozen. broken into chunks for easy feeding.
Same here. This will work, but you can do better. Start with .5 kilos of market shrimp, and 200 mg of peas, 50 mg of broccoli, and 50 mg of banana. 100 mg of carrots, some paprika (trust me, it's great for them), some garlic extract (you could be lazy and just add some garlic guard by seachem), and I use about 100mg of chicken livers (those nice liver oils).
A special touch I like to add is growing my own brine shrimp, gutloading them and adding them (make sure to separate shells/eggs!).
You could also add:
-Bloodworms
-Mysis Shimp
-Fish filets (I prefer not though)
-Brussel Sprouts (sparingly)
-Boiled egg yolk
Few tips, do not cook anything... just toss it all in a food process and blend into a paste. For 1 kilo of food add 4 gelatin packets (mixed with boiling water first), stir and throw in the fridge, then freeze until you need it. Add 1 packet for every 250 mg you go over on bulk weight. This isn't super precision, i just use one of those $5 food scales from target.
Also, leave everything on the shrimp. You won't have to worry about it hurting the fish (hey, it's in a gel!), and it has lots of extra nutrients.