Heated water coming out of the faucet supposedly contains much higher percentages of heavy metals than cold water, as it is heated in metal boilers.
I think that the key word is, supposedly. My cold supply line drops down into the 40's for much of the year, kind of rules out just using the cold supply only. Never once had any issues, even with 10-20 year old hot water tanks. Most of those same heavy metals are found in the local rivers and lakes. In some of the lakes in SA/CA etc they would also contain mega tons of human waste. IMO mixing warm & cold is a non issue for the vast majority of fish keepers. Millions of hobbyists perform water changes mixing both lines to reach a proper (within a few degrees) fill temp.
I noticed too that many people who came in complaining about fish dying constantly, or their cycle not being stable, often did large water changes
Yes, classic sign of folks who don't know their tap water - I would hazard a guess that 99% of those same people also had no idea as to what the disinfectant level was coming out of their taps. That, and many probably had fairly new set ups, and/or underdeveloped filter BB hence the reason that the cycle in their tank was not stable.
But this is MFK, not an entry level beginners fish forum for folks that don't know the basics. I hope .....
If I worked at a LFS I would also not advise 80-90% water changes, not with a customer base where the vast majority of people barely understand the basics.
Last edited: