Well just came back from town with some knox clear unflavored gelatin and a random assortment of seafood and vegies so i think i'm going to be making a small batch of food to see how it works with my fish. If they like it i'll make small tweaks until i get a good recipe and make batches every couple of months.
So far this is what i have:
3/4 pound of catfish fillet ($1)
handfull of shell-on shrimp ($4 for 2 lbs, probably less then $1 worth)
1/2 a banana (cheap <$1)
small amount leftover bloodworms (cheap <$1)
1/2 lb frozen spinach ($2 a bag)
3 sachets of knox gelatin ($1.06 for 4 sachets)
garlic ($0.75)
V8 original ($0.78)
1 gallon zippered bags ($1.50)
grand total invested: around $10-12 and i have more then enough to make a couple more batches.
From my understanding you can just pretty much throw anything you would want your fish to eat into a blender together and blend it up, make the gelatin as directed with a little less water, combine over low heat, pour into bags, let cool and then freeze.
I'll add more to this when i finish making it and see if it turns out a success or if it was a complete failure
So far this is what i have:
3/4 pound of catfish fillet ($1)
handfull of shell-on shrimp ($4 for 2 lbs, probably less then $1 worth)
1/2 a banana (cheap <$1)
small amount leftover bloodworms (cheap <$1)
1/2 lb frozen spinach ($2 a bag)
3 sachets of knox gelatin ($1.06 for 4 sachets)
garlic ($0.75)
V8 original ($0.78)
1 gallon zippered bags ($1.50)
grand total invested: around $10-12 and i have more then enough to make a couple more batches.
From my understanding you can just pretty much throw anything you would want your fish to eat into a blender together and blend it up, make the gelatin as directed with a little less water, combine over low heat, pour into bags, let cool and then freeze.
I'll add more to this when i finish making it and see if it turns out a success or if it was a complete failure


