ewok;1133588; said:i don't see why or how this is a bad thing? it's like us catching catfish or what not and eating them. it just so happens we keep fish like this. if you had to live off the land you wouldn't really care if you were eating a RTC, paraya, texas cichlid or some frontosas. dovii are probably like our largemouth bass down there.
That's exactly how it is down there. Although I'm not from Nicaragua. In El Salvador people will catch and eat beautiful specimens of motaguense and Trimac. remember in many cases some of the fish we consider very rare are a common site in their native lands. My family in El Salvador could not comprehend that a Motaguense "guapote" could run 50-100.00 for a good size one. here they are luxury there they are a staple food.

