alcohologist;2411862; said:hahaha, awesome thread.
chemical problem is easily sorted- if ever xander needs to medicate the tank, and i doubt he will, the fish can be moved to another setup easily.
hmm. i wouldnt have eaten that pbass though. if i'm gonna eat a fish from an aquarist's tank, i wanna know it's history and i wouldnt ever eat a fish that died on it's own.
anyone got any gar recipes? i'm thinking lemon/black pepper..
hmmm. if we go ahead with the gator... how about throwing in pacu/snakehead/big cats/...![]()
Snakeheads are common staple around here - not bad i guess. Grilled or steamed (baked in mud is really good)
Hmmm, big cats (already had before):
- Bagarius bagarius and bagarius yarelli are reallly REALLY nice (steamboat MK style, sweet and sour viet style or in sour soup lao style or tom yum)
- Asian Red Tails are also very nice (similar prep as ARTC)
- Wallagos are excellent deep fried with garlic
- Pangasius gigas is nice as a steamboat side dish hmmmm (pricey though)
- walking catfish is fairly average fair (hydridized one is even worse)



haha.