Pazzoman;5082716; said:Cool thanks for the info guys, btw I forgot to add that I have the garlic extreme from kent. I use it a few times, should I use it every feeding?
Also how many times a day/ how much do you feed during one feeding?
Also I'm going to be looking at some foods labeled and then I'll get back to the thread. Also what fleshy makes, is it for sale or is it a recipie?
Also last but not least, dosing copepods? Would they thrive in the tank until eaten? Also does anyone know a site on how to keep brine shrimp long term? I use to hatch at baby brine shrimp, but then in a few days theyed perish. I would like to keep them until they turn into adults.
Sorry for the numerous questions![]()
I feed about 4 times a day, but I consider that quite heavy and I have some fat fish. I have anthias and they need to be fed frequently. Depending on what you stock it will vary, but more small meals is always better than a large one. Large preds only need to be fed every couple days, most fish at least twice a day, and some of the more active fish as much as possible.
I feed small amounts at a time and watch them eat and then add more. Putting a lot of food in the tank at once just causes some to sink to the bottom and rot.
"Fleshy makes" Where is my credit? lol Just playing, we don't sell it. Shipping it because it needs to stay frozen would be expensive. If you want to make something like it you should just get as many ingredients of fresh and frozen stuff that you can think of and one ingredient at a time blend/food process it up to the appropriate size and put into a mixing bowl. Do every ingredient and then add vitamins, garlic, and what ever else you want in there that doesn't need to be blended. Mix it up and then put it into ziplock bags, press it to a 1/4 to 1/2 inch thick, and freeze. WARNING: This is messy! Good thing Flesh's mom is a nice lady
To keep brine shrimp long term they need to be fed. Most people don't feed them after hatching and they slowly lose all nutritional value. Keeping food for brine shrimp is not easy, they need to eat rotifers, which need to eat phytoplankton. So you would need to culture phytoplankton constantly, then feed some phyto to the rotifers, then feed the rotifers to the brine shrimp. If the brine shrimp are fed they do have good nutritional value. The reason frozen brine shrimp have no nutritional value is the freezing process breaks their membrane(or whatever you wanna call it) and leak all the good stuff out, leaving little more than their shell really.