blacktip;4932419; said:It seems that a lot of folks are hung up on ST or CT or controversial or whatever. I will keep it simple and say that the two dats in the video are definitely two very nice d. pulcher.
As karun pointed out it's very unlikely you'll find a real ST because the last ones were caught in Thailand over 10 years ago now. Chances are all pulchers (unless massive) are either Cambodian or Vietnamese pulchers.
Blacktip what's you view on them being available in the US in greater numbers and cheaper than they are available for in SEA?
Why is it reported that Japanese buyers have snapped them up when ever they're caught at source for far greater money that they're reportedly being sold to the final customer 7000 miles away from source, but still the suppliers at source think it's a better idea to take less money for them by sending them through a supply chain that end up in the US?
I'm not having a go, i just can't figure this part out.













Ha ha at least that clears it up for you.